bangers and mash

Every few months, I place a rather large order on Tommy Moloney’s online shop for Irish speciality meats and products. I order corned beef, cocktail sausages, breakfast sausages, rashers (Irish bacon), black pudding and white pudding. Before I knew about the site, whenever we’d have a taste for something Irish, I’d either have to make it from scratch (so basically just shepherd’s pie) or go out to James Joyce Irish pub in Harbor East. They do a delicious Irish potato soup and I really like their bangers and mash with onion gravy. By the way, bangers are Irish style sausages. Funny name, I know 😉 (more…)